Arancino di Mare’s recipes reflect Napoli-style epicurean delights, made with imported ingredients from Italy and fresh seafood and produce from Hawaii.

★ Our house specialties

Antipasti

carpaccio di capesante* 26

hokkaido scallop sashimi, local sea asparagus, red onions & tobiko caviar with light champagne dressing

★affettato misto 32

charcuterie - great to share! an assortment of italian meats, cheese, olives, house made coccoli, honey jar

bagna cauda 19

fresh vegetable crudités served with a warm anchovy garlic & olive oil dip

★arancini siciliani 21

fried pomodoro risotto croquettes with bolognese and mozzarella, spicy house made garlic tomato sauce

calamari fritti 22

fried calamari with spicy house made garlic tomato sauce

Insalata

★insalata con rucola e prosciutto 19

arugula, italian prosciutto crudo, local cherry tomatoes, parmesan cheese, italian dressing

insalata mista 18

mixed greens, local cherry tomatoes, red onion, papaya, house made dijon vinaigrette

insalata caprese 20

burrata, local cherry tomatoes, basil, black pepper

Zuppa

★zuppa di aragosta 17

lobster bisque with sherry

zuppa di pomodoro 15

classic tomato basil bisque

Pasta

★spaghetti ai ricci di mare * 39

fresh uni (sea urchin), sweet garlic white wine & tomato cream sauce

spaghetti alla carbonara * 32

fresh local waimana poached egg, cream, guanciale and parmesan with truffle oil

rigatoni all’ amatriciana 29 (add italian sausage $5)

guanciale, onions & tomato sauce

tagliatelle pomodoro e crema con gamberetti 32

fresh tagliatelle, shrimp, house made tomato cream sauce

penne all’ arrabbiata con gamberetti 30

shrimp, spicy house made garlic tomato sauce

tagliatelle alla bolognese 32

fresh tagliatelle, classic meat sauce

tagliatelle con prosciutto e funghi 30

fresh tagliatelle, italian prosciutto crudo & mixed mushrooms, alfredo sauce

spaghetti con tobiko e calamari * 28

flying fish roe and lightly sautéed calamari in garlic & olive oil sauce

penne gorgonzola 27

creamy gorgonzola, parmesan cheese, walnuts

risotto ai funghi 35

creamy four mushroom parmigiano risotto made with carnaroli rice - presented and finished tableside in an imported parmigiano reggiano cheese wheel

Secondi

★tagliata di manzo con rucola* 48

8 oz usda prime ribeye grilled & sliced with fresh arugula, parmesan cheese & house made italian dressing

branzino alla griglia 40

5 oz grilled seabass, multi-grain rice, garlic herb olive oil sauce

Pizza

pizza carbonara 32

local waimana tkg poached egg, parmesan, mozzarella, guanciale, truffle oil

★owner’s favorite 34

arancino’s signature pizza – shrimp, onions, fresh mozzarella, parmesan cheese & garlic chips

pizza tre porcellini 32

meat lover’s pizza - prosciutto cotto, spicy salami, sausage, fresh mozzarella & tomato sauce

pizza prosciutto e burrata 32

prosciutto, burrata cheese, mozzarella, local cherry tomatoes, arugula

pizza margherita 29

fresh mozzarella, basil and tomato sauce

pizza quattro formaggi 27

cheese lover’s pizza – perfect blend of mozzarella, mascarpone, parmesan and gorgonzola served with honey

Kids (Age 11 & under)

penne bolognese 17

tagliatelle alfredo with chicken 16

cheese pizza* 18

(bear-shaped pizza with nutella ears)

Arancino Signature Cocktails

arancino 15

signature cocktail - tito's vodka, orange liqueur, passion fruit & blood orange puree, black cherry syrup

sangria ﬁore 55

fresh sangria made with st. germain liqueur, choice of red or white wine & fresh fruit

- a perfect aperitif to share! (750 ml)

aperol spritz 14

aperol, prosecco, club soda

blood orange basil rita 14

silver tequila, orange liqueur, blood orange puree, fresh italian basil, fresh lime juice

italian surfer 14

coconut rum, amaretto, pineapple juice

whisky moderno 15

jim beam, luxardo amaro abano, fresh mint

Thirst Quenchers

island ginger cooler 11

made to order with hawaiian ginger!

hawaiian plantation iced tea 10

iced tea, pineapple juice, fresh mint & sugarcane

sparkling / still mineral water 8

juice 7

pineapple, apple, orange, cranberry juice

italian sodas 8

blood orange, raspberry, or strawberry

iced tea 7

soda - coke, diet coke, or sprite 7

By the Glass

prosecco extra dry 13/60

gondolino / veneto

moscato d’asti 12/50

ruffino / piemonte

sauvignon blanc 12/50

kim crawford /new zealand

pinot grigio 12/50

lageder / trentino alto adige

chardonnay 15/60

tenuta di nozzole/ toscana

byington chardonnay 17/75

alexander valley

cabernet sauvignon 15/65

chateau ste. michelle / columbia valley

pinot noir 13/55

meiomi / sonoma county

chianti classico 13/55

tenuta di nozzole / toscana

rivera 14/60

violante nero di troia / puglia italy

pinot noir 17/75

failla / sonoma

Beer

kona brewing company - big wave 9

golden ale - light bodied refreshing ale, delicate fruitiness & hops aroma

Italian Beers

Menabrea “1846” birra bionda (gold medal winner) 9

Pale lager - cheese pastry, lemon yogurt, nuts and toasted bread

peroni 9

golden straw color, mild honeyed toast, light citrus

Bottled Wine

opus one 510

napa valley

rindo 215

kenzo estate/ napa valley

caymus 200

cabernet sauvignon/ napa valley

cabernet sauvignon 165

silver oak / alexander valley

merlot 120

duckhorn / napa valley

pinot noir 120

resonance / oregon

chardonnay 150

far niente/ napa valley

cabernet sauvignon 165

grgich hills/ napa valley

byington pinot noir 105

santa cruz

byington merlot 80

alexander valley

sassicaia 430

tenuta san guido / toscana

tignanello 240

antinori / toscana

guidalberto 160

tenuta san guido / toscana
60% cabernet sauvignon 40% merlot

barolo 160

michele chiarlo / piemonte

amarone della valpolicella classico 100

cantina colli morenici / veneto

valpolicella ripasso 80

tommasi / veneto

villa antinori rosso 60

antinori / toscana

montepulciano d’abruzzo 55

valentina / abruzzo

merlot 50

oberon / napa valley

Speciale Course Dinner

$80 per guest / wine pairing $30

スペシャル・コース・ディナー

$80 (お一人様) / ワインペアリング付きお一人様$30

Antipasti

antipasti sampler

papaya prosciutto, caprese, smoked salmon

wine pairing: prosecco (spumante/4oz)

Primo

tagliatelle alla bolognese

fresh tagliatelle, classic meat sauce*
wine pairing:chianti nozzole (red/3oz)

OR

spaghetti ai ricci di mare

hokkaido uni, sweet garlic white wine tomato cream sauce*
wine pairing:lageder pinot grigio (white/3oz)

OR

spaghetti alla carbonara

local waimana tkg poached egg, guanciale, parmesan, truffle oil*
wine pairing: sauvignon blanc (white/3oz)

Secondi

tagliata di manzo con rucola

usda prime ribeye grilled & sliced, fresh arugula, parmesan, house made italian vinaigrette*
wine pairing: cabernet sauvignon (red/3oz)

Dolce

tiramisu

signature house made tiramisu

Dolce

tiramisu* 14

signature house made tiramisu

crema catalana 15

orange & grand marinier semi freddo custard

sorbetto 10

seasonal fruit sorbet

vanilla gelato 10

gelato affogato 14

vanilla gelato with a shot of hot espresso

Antipasti

carpaccio di capesante* 26

hokkaido scallop sashimi, local sea asparagus, red onions & tobiko caviar with light champagne dressing*

★affettato misto 32

charcuterie - great to share! an assortment of italian meats, cheese, olives, house made coccoli, honey jar

bagna cauda 19

fresh vegetable crudités served with a warm anchovy garlic & olive oil dip

★arancini siciliani 21

fried bolognese & mozzarella risotto croquettes with spicy arrabbiata sauce

calamari fritti 21

fried calamari with arrabbiata sauce

Insalata

★insalata con rucola e prosciutto 19

arugula, prosciutto di parma, local cherry tomatoes, parmesan cheese, italian dressing

insalata mista 18

mixed greens, local cherry tomatoes, red onion, papaya, house made dijon vinaigrette

insalata caprese 20

fresh mozzarella di bufala campana, local cherry tomatoes, basil, black pepper

Zuppa

★zuppa di aragosta 17

Lobster bisque with sherry

zuppa di pomodoro 15

Classic tomato basil bisque

Pasta

★spaghetti ai ricci di mare * 39

fresh uni (sea urchin), sweet garlic white wine & tomato cream sauce

spaghetti alla carbonara* 34

fresh local waimana poached egg, cream, guanciale and parmesan with truffle oil

rigatoni all’ amatriciana 29 (*add italian sausage $5)

guanciale, onions & tomato sauce

tagliatelle pomodoro e crema con gamberetti 32

shrimp, house made tomato cream sauce

penne all’ arrabbiata con gamberetti 30

shrimp, spicy house made garlic tomato sauce

tagliatelle alla bolognese 32

classic meat sauce

tagliatelle con prosciutto e funghi 30

fresh tagliatelle, italian prosciutto crudo & mixed mushrooms, alfredo sauce

spaghetti con tobiko e calamari * 28

flying fish roe and lightly sautéed calamari in garlic & olive oil sauce

penne gorgonzola 27

creamy gorgonzola, parmesan cheese, walnuts

risotto ai funghi 35

creamy four mushroom parmigiano risotto made with carnaroli rice

Secondi

★tagliata di manzo con rucola* 48

8 oz usda prime ribeye grilled & sliced with fresh arugula, parmesan cheese & house made italian dressing

branzino alla griglia 40

5 oz grilled branzino seabass, multi-grain rice, garlic herb olive oil sauce

Pizza

pizza carbonara 32

local waimana tkg poached egg, parmesan, mozzarella, guanciale, truffle oil

★owner’s favorite 34

arancino’s signature pizza – shrimp, onion, fresh mozzarella, parmesan cheese & garlic chips

pizza tre porcellini 32

meat lover’s pizza - prosciutto cotto, spicy salami, sausage, fresh mozzarella & tomato sauce

pizza prosciutto e burrata 32

prosciutto, burrata cheese, mozzarella, cherry tomatoes, arugula pesto on the side

pizza margherita 29

fresh mozzarella, basil & tomato sauce

pizza quattro formaggi 27

cheese lover’s pizza – perfect blend of mozzarella, mascarpone, parmesan & gorgonzola served with a jar of honey

Dolce

tiramisu * 14

signature house made tiramisu

Kids (Age 11 & under)

penne bolognese 17

tagliatelle alfredo with chicken 16

cheese pizza* 18

(bear-shaped pizza with nutella ears)*

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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Arancino di Mare Menu

Antipasti

carpaccio di capesante* 26

★affettato misto 32

bagna cauda 19

★arancini siciliani 21

calamari fritti 22

Insalata

★insalata con rucola e prosciutto 19

insalata mista 18

insalata caprese 20

Zuppa

★zuppa di aragosta 17

zuppa di pomodoro 15

Pasta

★spaghetti ai ricci di mare * 39

spaghetti alla carbonara * 32

rigatoni all’ amatriciana 29 (add italian sausage $5)

tagliatelle pomodoro e crema con gamberetti 32

penne all’ arrabbiata con gamberetti 30

tagliatelle alla bolognese 32

tagliatelle con prosciutto e funghi 30

spaghetti con tobiko e calamari * 28

penne gorgonzola 27

risotto ai funghi 35

Secondi

★tagliata di manzo con rucola* 48

branzino alla griglia 40

Pizza

pizza carbonara 32

★owner’s favorite 34

pizza tre porcellini 32

pizza prosciutto e burrata 32

pizza margherita 29

pizza quattro formaggi 27

Kids (Age 11 & under)

penne bolognese 17

tagliatelle alfredo with chicken 16

cheese pizza* 18

Arancino Signature Cocktails

arancino 15

sangria ﬁore 55

aperol spritz 14

blood orange basil rita 14

italian surfer 14

whisky moderno 15

Thirst Quenchers

island ginger cooler 11

hawaiian plantation iced tea 10

sparkling / still mineral water 8

juice 7

italian sodas 8

iced tea 7

soda - coke, diet coke, or sprite 7

By the Glass

prosecco extra dry 13/60

moscato d’asti 12/50

sauvignon blanc 12/50

pinot grigio 12/50

chardonnay 15/60

byington chardonnay 17/75

cabernet sauvignon 15/65

pinot noir 13/55

chianti classico 13/55

rivera 14/60

pinot noir 17/75

Beer

kona brewing company - big wave 9

Italian Beers

Menabrea “1846” birra bionda (gold medal winner) 9

peroni 9

Bottled Wine

opus one 510

rindo 215

caymus 200

cabernet sauvignon 165

merlot 120

pinot noir 120

chardonnay 150