hokkaido scallop sashimi, local sea asparagus, red onions & tobiko caviar with light champagne dressing
You are here
Arancino di Mare Menu
Arancino di Mare’s recipes reflect Napoli-style epicurean delights, made with imported ingredients from Italy and fresh seafood and produce from Hawaii.
★ Our house specialties
Antipasti
fresh vegetable crudités served with a warm anchovy garlic & olive oil dip
fried pomodoro risotto croquettes with bolognese and mozzarella, spicy house made garlic tomato sauce
Insalata
arugula, italian prosciutto crudo, local cherry tomatoes, parmesan cheese, italian dressing
mixed greens, local cherry tomatoes, red onion, papaya, house made dijon vinaigrette
Zuppa
Pasta
classic roma dish - perico romano, parmigiano reggiano, toasted black peppercorn prepared table side in an imported pecorino romano cheese wheel
fresh uni (sea urchin), sweet garlic white wine & tomato cream sauce
fresh local waimana poached egg, cream, guanciale and parmesan with truffle oil
fresh tagliatelle, shrimp, house made tomato cream sauce
fresh tagliatelle, italian prosciutto crudo & mixed mushrooms, alfredo sauce
flying fish roe and lightly sautéed calamari in garlic & olive oil sauce
Secondi
8 oz usda prime ribeye grilled & sliced with fresh arugula, french fries, parmesan cheese & house made italian dressing
5 oz grilled seabass, multi-grain rice, garlic herb olive oil sauce
32oz sous-vide then grilled tomahawk, arugula, french fries, triple crunch mustard (presented table side)
Pizza
local waimana tkg poached egg, parmesan, mozzarella, guanciale, truffle oil
arancino’s signature pizza – shrimp, onions, fresh mozzarella, parmesan cheese & garlic chips
meat lover’s pizza - prosciutto cotto, spicy salami, sausage, fresh mozzarella & tomato sauce
prosciutto, mozzarella di bufala, mozzarella, local cherry tomatoes, arugula
cheese lover’s pizza – perfect blend of mozzarella, mascarpone, parmesan and gorgonzola served with honey
Pizza of the Month
prosciutto cotto, mushrooms, poached egg, mozzarella, parmigiano reggiano, tomato sauce, black olives
Kids (Age 11 & under)
Soft Drinks (*Refillable)
Arancino Signature Cocktails
signature cocktail - tito's vodka, orange liqueur, passion fruit & blood orange puree, black cherry syrup
grey goose vodka, kahlua liquor, house made syrup,illy espresso coffee
silver tequila, orange liqueur, blood orange puree, fresh italian basil, fresh lime juice
Beer
pale lager—cheese pastry, lemon yogurt, nut and toasted bread
golden ale - light bodied refreshing ale, delicate fruitiness & hops aroma
Sparkling Wines
Rose & Sweet
White Wines
Italian Red Wine
Other Red Wine
Speciale Course Dinner
$85 per guest / wine pairing $35
スペシャル・コース・ディナー
$85 (お一人様) / ワインペアリング付き お一人様$35
Zuppa |
|
|
zuppa di aragosta
lobster bisque with sherry wine pairing: prosecco (spumante/2oz) |
Antipasti |
|
|
antipasti sampler
papaya prosciutto & caprese wine pairing: scarbolo ramaato (rose/2oz) |
Primo |
|
|
tagliatelle alla bolognese
fresh tagliatelle, classic meat sauce* wine pairing:chianti riserva (red/2oz) |
or |
|
|
tagliatelle ai ricci di mare
hokkaido uni, sweet garlic white wine tomato cream sauce* wine pairing: lageder pinot grigio (white/2oz) |
Secondi |
|
|
tagliata di manzo con rucola
usda prime ribeye grilled & sliced, fresh arugula, parmesan, house made italian vinaigrette* wine pairing: cabernet sauvignon (red/2oz) |
Dolce |
|
|
tiramisu
signature house made tiramisu |
Dolce
Antipasti
hokkaido scallop sashimi, local sea asparagus, red onions & tobiko caviar with light champagne dressing*
fresh vegetable crudités served with a warm anchovy garlic & olive oil dip
fried bolognese & mozzarella risotto croquettes with spicy arrabbiata sauce
Insalata
arugula, prosciutto di parma, local cherry tomatoes, parmesan cheese, italian dressing
mixed greens, local cherry tomatoes, red onion, papaya, house made dijon vinaigrette
fresh mozzarella di bufala campana, local cherry tomatoes, basil, black pepper
Zuppa
Pasta
fresh uni (sea urchin), sweet garlic white wine & tomato cream sauce
fresh local waimana poached egg, cream, guanciale and parmesan with truffle oil
fresh tagliatelle, italian prosciutto crudo & mixed mushrooms, alfredo sauce
flying fish roe and lightly sautéed calamari in garlic & olive oil sauce
Secondi
8 oz usda prime ribeye grilled & sliced with fresh arugula, parmesan cheese & house made italian dressing
5 oz grilled branzino seabass, multi-grain rice, garlic herb olive oil sauce
Pizza
local waimana tkg poached egg, parmesan, mozzarella, guanciale, truffle oil
arancino’s signature pizza – shrimp, onion, fresh mozzarella, parmesan cheese & garlic chips
meat lover’s pizza - prosciutto cotto, spicy salami, sausage, fresh mozzarella & tomato sauce
cheese lover’s pizza – perfect blend of mozzarella, mascarpone, parmesan & gorgonzola served with a jar of honey
Dolce
Kids (Age 11 & under)
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.