hokkaido scallop sashimi, local sea asparagus, red onions & tobiko caviar with light champagne dressing
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Arancino on Beachwalk Menu
Arancino on Beachwalk’s recipes reflect Napoli-style epicurean delights, made with imported ingredients from Italy and fresh seafood and produce from Hawaii.
★ Our house specialties
Antipasti
coppa, prosciutto di parma, bresaola, spicy salami, prosciutto cotto, parmesan cheese, coccoli, olives
kauai shrimp, clams, scallop sashimi, mussels, calamari, octopus, shrimp, sea asparagus, lightly tossed with italian dressing
Insalata
arugula, prosciutto crudo, local cherry tomatoes, parmesan cheese, italian dressing
mixed greens, local cherry tomatoes, romanesco broccoli, haricot vert, papaya, house made dijon vinaigrette
Zuppa
Pasta
fresh tagliatelle with prosciutto di parma & mixed mushrooms in alfredo sauce
blue crab meat, zucchini & local cherry tomatoes in a cream sauce
fresh uni, sweet garlic white wine and tomato cream sauce
kauai shrimp, octopus, scallop, clams, mussels, shrimp and calamari sautéed in a garlic tomato sauce
local waimana TKG poached egg, cream sauce, crispy pancetta and parmesan with truffle oil
flying fish roe and lightly sautéed calamari in garlic & olive oil
fried eggplant and fresh mozzarella sauteed in garlic tomato sauce with fried basil
Secondi
usda prime grilled & sliced 8 oz ribeye with fresh arugula, parmesan cheese and house made italian dressing*
grilled 4 oz branzino seabass served on multi-grain rice, garlic herb olive oil sauce
Pizza
traditional Napoli pizza with anchovy, fresh mozzarella, capers, oregano, olive oil and tomato sauce
arancino’s signature pizza – shrimp, onions, fresh mozzarella, parmesan cheese and garlic chips
meat lover’s pizza - proscuitto cotto, spicy salami, sausage, fresh mozzarella and tomato sauce
prosciutto di parma, fresh arugula and local cherry tomatoes with shaved parmesan cheese
cheese lover’s pizza – perfect blend of mozzarella, mascarpone, parmesan and gorgonzola served with a jar of honey
Dolce
course menu
コースメニュー
Marco Polo $84 for 2 people
マルコポーロ $84 (2名様でのシェアメニュー)
wine pairing $16 per person
ワインペアリング お一人様 $16
Antipasti
Pasta
flying fish roe & calamari lightly sautéed in garlic & olive oil
Pizza
Dolce
course menu
コースメニュー
Columbus $62 per person
コロンブス $62 (お一人様)
wine pairing $22 per person
ワインペアリング お一人様 $22
Antipasti
hokkaido scallop sashimi, local sea asparagus, red onions & tobiko caviar with light champagne dressing, 4pcs.*
Zuppa
Primo
Secondi
USDA prime ribeye grilled & sliced with fresh arugula, parmesan cheese and house made italian dressing*
Dolce
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.